"Seki Aji" and "Seki Saba" horse mackerel and common mackerel, respectively, are caught by single-hook fishing in the waters of the Bungo Channel where the waters of the Pacific Ocean and the Inland Sea converge dynamically. Seki Saba and Seki Aji are widely renowned for their premium standard and high quality. The season for "Seki Aji" runs from July till November. In the early autumn, "Seki Saba" reaches its peak of tenderness.

[1. Kotsu Kotsu Ann]
Address: 3-8-19 Funai-machi, Oita City
Tel: 097-537-8888

[2. Nidaime Yoichi]
Address: 2-3-7 Chuo-machi, Oita City
Tel: 097-532-4714

[3. Fuku Tei Honten]
Address: 3-7 Miyako-machi, Oita City
Tel: 097-537-0770

[4. Nishioka]
Address: 3-6-10 Miyako-machi, Oita City
Tel: 097-536-2686

[5. Wako]
Address: 2-6-9 Miyako-machi, Oita City
Tel: 097-532-6680

[6. Fugu Hatcho]
Address: 2-4-11 Miyako-machi, Oita City
Tel: 097-536-2987

[7. Yamadaya]
Address: 3-1-26 Miyako-machi, Oita City
Tel: 097-533-1777

[8. Kaigenmaru]
Address: KAISEI 5 1F, 2-2-28 Miyako-machi, Oita City
Tel: 097-532-1147

[9. Raimutei in Hotel Castle]
Address: 3-3-7 Funai-machi, Oita City
Tel: 097-537-8878
Click here to visit this restaurant's website.

[10. Suimon]
Address: 2-3-5 Miyako-machi, Oita City
Tel: 097-536-6262
Click here to visit this restaurant's website.

[11. Oishimbo Arakawa]
Address: Twin Tower 1F, 2-6-7 Miyako-machi, Oita City
Tel: 097-533-5030